Fall is almost here! September 22nd marks the end of summer and the beginning of one of our favorite seasons, autumn! There are a lot of things to love about autumn, but we think food has to be our favorite! This week the Trellis on Orchard has five recipes to help you get ready for fall.
Apple Caramel Cheesecake Recipes from All She Cooks
Whip up this easy treat when you’re in a rush to get dinner (and dessert) on the table. It’s easy, uses store bought items, and will probably take you about five minutes, tops, to throw together. If you’d like to go above and beyond, use homemade granola, pie filling, and caramel.
Cinnamon and Spice Sweet Potato Bread from Averie Cooks
If you’re tired of the same-old pumpkin and apple bread, try this cinnamon and spice sweet potato bread. It’s sweet, moist, and delicious. This dessert is perfect for a hearty dessert, side dish at dinner, or a breakfast treat.
English Apple Cinnamon Pasties from Something Swanky
For something a little lighter, we’d recommend these english apple cinnamon pasties. These pasties have a light and flaky crust and a simple (and amazing) apple filling. The glaze drizzled on top of the pasties makes this dessert all the better.
Pumpkin Spice Truffles from Sally’s Baking Addiction
Need something sweet to snack on? We think you should make these pumpkin spice truffles. These truffles taste great, with the perfect combination of chocolate, graham crackers, and pumpkin filling.
Cinnamon Streusel Banana Almond Muffins from Peas & Crayons
These delicious cinnamon streusel banana almond muffins are amazing. Seriously. You’ll love the mix of nutty and sweet combined in this dessert. The texture, the flavors, the spices...you’ll love having this treat for a simple and easy fall breakfast.
We hope that you’ve enjoyed these recipes and that you take the opportunity to make a couple of them this month. Thanks for reading!